Portabello Burgers with Caramelized Onions

Created for Mountain View Mushrooms by Diane Sheya of The Salt Lake Culinary Center. This recipe was also presented by Diane on KSL’s Studio 5 on May 18, 2016. Yield: Makes 4 burgers FOR THE PORTOBELLO BURGERS 8 large Portobello mushroom caps (gills removed) 4...

Creamy Mushroom Soup

16 oz. Mountain View Mushrooms (white or crimini) sliced 4 T. butter or margarine ½ cup onions, chopped ½ t. garlic, minced 2 T. flour 1 cup milk 1 cup light cream 1 cup chicken broth 1 t. salt 1/8 each nutmeg and pepper Parsley, chopped (optional) Rinse mushrooms,...

Easy Lo Mein

Did you know that the average person in China eats 25 pounds of mushroom a year!? Chinese food is DELICIOUS and mushrooms can be added to just about anything!  So for all of you Chinese food lovers out there, we bring to you your very own Lo Mein! Prep Time: 10...